We all know no one wants to hear about other peoples’ holidays, if only because it incites jealousy. But if the success of twitter is anything to go by, EVERYONE wants to read about and see pictures of what people are eating, anytime, anywhere.
With that in mind, even though we’re off to Argentina and Brazil for a month, the Corridor won’t stop kitchening (or something), and rest assured we’ll be eating, cooking, café hopping and eating (definitely gonna be doing at least twice as much eating as anything else) all over the place, Chilean volcanos permitting.
Besos/Beijos,
Lau@corridorkitchen.com and entourage.
About me
Sharing easy recipes, hunting down the best coffee. Honest accounts, nothing too serious. Read more...Recent Posts
- Aerpress means no more shit #travelcoffee and #workcoffee
- Why I write and four ace bloggers who do it better
- The five best things I ate in London
- Shoreditch is awesome, airports are not
- I quit sugar? Do I bollocks.
- Cubao Street Food, Alexandria
- The Reformatory Caffeine Lab, Surry Hills
- Brewtown Newtown
- Stay caffeinated over Christmas
- Gumption by Coffee Alchemy, Sydney CBD
Popular posts this month…
- Sparkling Long Black posted on May 10, 2011
- The quest for Mex part 2 – Feisty Chicken Burritos posted on December 21, 2010
- Bake Sale vs. Cake Stall posted on August 30, 2013
- Review – Philips Saeco Intelia posted on January 10, 2012
- How not to order a takeaway coffee posted on March 15, 2011
- Stay caffeinated over Christmas posted on December 20, 2013
- Café review – Flint and Steel (Coffee Alchemy), Marrickville posted on March 1, 2011
- The Reformatory Caffeine Lab, Surry Hills posted on February 14, 2014
Disclaimer:
All opinions in this blog are mine, an everyday, real-life person. I do not accept payment for reviews and nor do I write sponsored posts. I do not endorse the content of the comments herein.